30 Vegan Easter Recipes

Here are 30 of the BEST Vegan Easter recipes! We've got easy, homemade recipes for breakfast, lunch, dinner or dessert that are sure to impress all of your family and friends.

Anyone else a little in shock that it's already April and Easter is just around the corner?! Time has definitely been flying by lately, even with all the craziness that is currently going on in the world. While Easter celebrations might be looking a little different this year, we're still planning a full menu to enjoy a delicious and festive day at home. So, today I've rounded up 30 vegan Easter recipes that are sure to be loved by whoever you're celebrating with – friends, family, co-workers, or the kiddos.

While the first ingredient that usually comes to mind for Easter recipes is all-things-carrot, you'll find MANY more delicious flavor options here as well. These recipes include lots of fresh spring produce like berries, bananas, apples, peas, broccoli, radishes, you name it! The best part? All of these recipes are completely vegan and gluten-free. We've got homemade versions of nostalgic childhood favorites (like those famous Reese's eggs), but made healthy! Plus, we couldn't forget some of the classic crowd-pleasing recipes, like quiche and carrot cake. Ready to dive in?!

Don't forget to pin this post so that you can come back to this list over and over again. And comment which recipe you're going to try for Easter. 🙂

Crowd-Pleasing Breakfast Recipes for Easter

Here are the best easy, homemade recipes that will be loved by your friends or family at Easter brunch! We made sure to include a wide selection of dishes too – everything from pancakes, make-ahead oatmeal bakes, vegan quiches and more!

Healthy Carrot Cake Blender Muffins from Simply Quinoa – Pull out your blender and whip up these healthy and simple carrot cake blender muffins! Kid-friendly, gluten and dairy-free, and full of fruits and veggies!

Carrot Cake Baked Oatmeal from Simply Quinoa – Gluten-free, vegan and packed with flavor! It's almost like you're having a slice of carrot cake for breakfast!

Vegan Veggie Quiche with Sweet Potato Crust from Nutritional Foodie –  Wholesome, healthy, filling and delicious. Perfect for an easy brunch of breakfast!

Apple Cinnamon French Toast Muffins from Simply Quinoa – These amazing vegan french toast muffins are flavored with cinnamon and apple! They're healthy, naturally sweet, perfect for fall and easy to meal prep too!

Healthy Carrot Cake Pancakes from Simply Quinoa – These pancakes are packed with nutritious ingredients like quinoa, almond, flax and coconut! The perfect way to kickstart your day with a breakfast that tastes like dessert!

Triple Berry Quinoa Breakfast Bake from Simply Quinoa – Full of berries and flavor. It's also gluten-free and vegan so it doesn't use any eggs, milk or dairy!

Vegan Lemon Poppyseed Pancakes from Simply Quinoa – These healthy lemon poppy seed pancakes are the perfect addition to your breakfast routine. Quick, easy, healthy and also naturally gluten-free and vegan.

Carrot Cake Quinoa Breakfast Bars from Simply Quinoa – These vegan carrot cake breakfast bars are a healthy and delicious way to start your day. Simple ingredients, high in protein and naturally gluten-free!

Easy Vegan Lunch/Dinner Recipes for Easter

These are the BEST savory recipes for serving a crowd on Easter. Whether you're planning a full vegan spread for Easter, or you're just looking for some vegan Easter recipes to incorporate into your meal, we've got your covered here. We've included salads, baked tofu steaks, scalloped potatoes, and even more family favorites!

Herbed Spring Quinoa Salad from Simply Quinoa – This healthy spring quinoa salad is made with fresh, seasonal veggies and tossed in a tasty lemon vinaigrette. It's also naturally gluten-free and vegan!

Herb Crusted Baked Tofu from Simply Quinoa – This easy herb crusted tofu recipe is the perfect vegan entree! It's packed with flavor, is super simple to make, but also feels a little special at the same time. It's a great option for the holidays too!

Roasted Vegetable Quinoa Salad from Simply Quinoa – A bright and flavorful dish, this roasted vegetable quinoa salad is tossed in a toasted spice vinaigrette, with chickpeas, seeds and your favorite veggies!

Easy Vegan Scalloped Potatoes from Minimalist Baker – This recipe is so easy to make, and yields a wonderfully creamy, dreamy scalloped potato side dish perfect for a crowd on Easter.

Blackberry & Apricot Quinoa Salad from Simply Quinoa – This simple Blackberry and Apricot Quinoa Salad is the perfect spring dish! It's light, flavorful, refreshing and easy to make. Naturally gluten-free and vegan too!

Vegan Tofu “Chicken” Salad from Eating Bird Food – Homestyle vegan chicken salad made with tofu, almonds, celery, onion and raisins tossed in a creamy vegan dressing. This salad is delicious, protein-packed and great for sandwiches and wraps.

Spring Quinoa Bowls with Vegetables from Simply Quinoa – These quinoa bowls are the perfect meal for spring. With greens, fluffy quinoa and roasted spring vegetables, they're so delicious and healthy!

One Pot Spring Pesto Pasta from Simply Quinoa – This healthy Spring Pesto Pasta combines homemade vegan pesto, peas, asparagus and artichokes, for a perfect, one-pot meal!

Creamy Vegan Broccoli Quinoa Salad from Simply Quinoa – This healthy broccoli quinoa salad is tossed with a creamy cashew dressing and makes for a filling, yet surprisingly light side dish. It's also vegan, gluten-free and high-fiber too!

Creamy Mediterranean Pasta Salad from Simply Quinoa – This rich and creamy pasta salad is made with a delicious, tangy dressing and is packed with veggies! It's vegan, gluten-free & high-protein!

Best Shaved Brussels Sprout Salad from Simply Quinoa – This shaved brussels sprout salad is easy and tasty! A great side, but can also be topped with your favorite protein for a heartier meal. Vegan and GF too!

Vegan Easter Cookies

We decided to give you two separate sections for Easter desserts. One for cookies and one for other sweet treats. There are so many cute Easter cookie recipes out there, we had to share!

5-Ingredient Chocolate Quinoa Bird's Nest Cookies from Simply Quinoa – These chocolate birds nest cookies are an easy and nutritious treat. Using only 5 ingredients, including almonds and quinoa, they're healthy and decadent.

Chewy Almond Flour Sugar Cookies from Simply Quinoa – These chewy almond flour sugar cookies are a healthy sweet treat. They're grain-free, paleo, vegan and are even topped with a healthy chocolate frosting!

White Chocolate Peanut Butter Eggs from Minimalist Baker – Easy, vegan peanut butter eggs coated in a white chocolate shell! 7 ingredients, naturally sweetened, perfect for Easter and beyond!

Vegan Spiced Carrot Cake Oatmeal Cookie Sandwiches from Nutritional Foodie – Naturally sweetened, easy to make and perfect for an Easter dessert and spring time!

Vegan Easter Cookies

We decided to give you two separate sections for Easter desserts. One for cookies and one for other sweet treats. There are so many cute Easter cookie recipes out there, we had to share!

Apricot Oatmeal Bars from Simply Quinoa – These Gluten-Free and Vegan Apricot Oat Bars make a delicious and easy dessert! They're also healthy and have a yummy crumble topping on top!

Raw & Vegan Carrot Cake Bites from Simply Quinoa – These healthy carrot cake bites remind you of an indulgent slice of cake, but are actually good for you! They're no-bake and seriously delicious!

Mini Raspberry No-Bake Cheesecake from Simply Quinoa – How to make no-bake cheesecake with a layer of raspberry jam and chocolate. It's mini too, so one slice is the perfect amount, and is healthy and vegan!

No-Bake Key Lime Pie Bars from Simply Quinoa – These no bake key lime pie bars are the ultimate healthy treat! Made with a creamy cashew filling, a crunchy crust and bursting with tons of lime flavor!

1-Bowl Vegan and Gluten-Free Carrot Cake from Minimalist Baker – This cake is simple, requiring just 1 bowl to make! Plus, it requires basic ingredients you likely have on hand right now.

Vegan Lemon Tart with Coconut Whipped Cream from Well-Fed Soul – Fresh and vibrant spring dessert, perfect for Easter!  This tart is made with a grain-free crust and a zesty lemon cashew filling.

Banana Blueberry Crumble from Simply Quinoa – This simple banana blueberry crumble is a quick and easy dessert that everyone will love. It's light, healthy, gluten-free and vegan, and uses just 1/4 cup of sweetener!

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