Valentine’s Day Menus at WIP and SOULed OUT

Check out these special value-for-money Valentine’s Day offers from the SOUL Society Group for their popular outlets WIP and SOULed OUT!

An Aphrodisiacal Culinary Journey Awaits Couples at WIP This Valentine’s Day


Indulge in a culinary journey curated by Chef Sapna Anand


Experience a tantalising Valentine’s Day with The SOUL Society Group. Indulge in a sensual culinary journey at WIP with your loved one, featuring a menu crafted by Celebrity Chef Sapna Anand, who has authored her own cookbooks and hosts her own cooking show on the Asian Food Network. Dine in a passionate atmosphere, surrounded by scarlet decor and tantalising aromas. Savour a four-course meal, featuring aphrodisiacal ingredients like saffron, chocolate, truffle, and rose. Enjoy the freshest and most flavourful microgreens in these dishes from Soulgreens, a partner of The SOUL Society Group. WIP’s Ode To Passion Valentine’s experience offers a delectable four course meal priced at RM288++ per couple. Be one of the first 15 couples at either outlet to receive an exclusive His & Hers pampering session worth RM242.

At WIP, couples will begin their palate-pleasing adventure with the Aphrodisia cocktail, blending the flavours of rum, whiskey, and fresh ingredients like passionfruit and basil.

The first dish to be served is the ambrosial Crab Avocado Salad where crab meat is tossed with bronze fennel, avocado and arugula microgreens. Next up, savour Chanterelle Vol Au Vents laden with truffle oil cream and garnished with tendrils. Then choose from a choice of three mains: Tiger Prawns with Saffron Sauce, served with garlic angel hair pasta, assorted grilled asparagus, lavender microgreens, and a parmesan crisp; Chocolate Mole Lamb Cutlets accompanied with microgreens, lemon balm oil parsnip mash, grilled asparagus, pea snaps, baby carrots, and red vein sorrel microgreens; or for meat lovers, Beef Steak served alongside a creamy truffle celeriac mash with lemon balm oil and red wine sauce, glazed blueberries, asparagus tops, red vein sorrel, and microgreen tendrils, served with purple sweet potato chips.

Finally, close out this special Valentine’s dining experience by enjoying the luscious Jasmine Tea Panna Cotta. This decadent menu will surely delight, so book now for a Valentine’s Day to remember!


WIP’s Ode to Passion menu


A Valentine’s That Transcends The Heart & SOUL at SOULed OUT Kuala Lumpur

Hearts will flutter and souls will sing at SOULed OUT’s romantic dinner amidst a charming crimson ambience this 14th February. A deliciously hearty three-course dinner awaits couples and is priced at RM268++ per couple, with two glasses sparkling wine or RM398++ per couple, with a bottle of personalised wine. Start with a comforting Leek and Asparagus Soup served with sauteed potatoes and poached egg. Couples may then choose from three main courses: Miso Glazed Salmon with pasta vongole, salmon roe, and microgreens for seafood lovers; Pistachio Herbed Lamb Rack alongside a poached vegetable medley, creamy sweet potato stack, and a red wine reduction; or the Beef Tenderloin accompanied with parsnip purée, grilled asparagus, vegetable medley, and Bearnaise sauce for meat lovers. Finish off the evening with a surprise Petite Cake specially created by the chef.


From the heart to the soul at SOULed OUT


The menus above are available on February 14, 2023. Reservations required.

Location & Details

WIP Bangsar
G111, Ground Floor, Bangsar Shopping Centre
285 Jalan Maarof
59000 Kuala Lumpur
T: 012.650 5722 (reservations)

WIP on the Park
Marc Residence, KLCC
No. 3, Jalan Pinang
50450 Kuala Lumpur
T: 012.210 3055 (reservations)

SOULed OUT Kuala Lumpur
20 Jalan 30/70 A
Desa Sri Hartamas
50480 Kuala Lumpur
T: 012.200 1955 (reservations)

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