Smoky, woodsy flavors meet summery honey and lime in this melt-in-your-mouth salmon recipe! You are not going to be able to get enough of this irresistible Cedar Plank Honey Lime Salmon! There is nothing better than a tender, grilled cut of fish bursting with flavor. For all of my seafood lovers out there, you have got to try mahi mahi, salmon, and the best shrimp that will turn your dinner table into a Michelin coastal restaurant. Delicious Cedar Plank Salmon Recipe Once you have tried cooking your salmon over cedar planks, you won’t want to go back. This cooking method with Native American and Scandinavian roots uses a cedar plank soaked in water to gently grill meat and seafood while...
This Grilled Asparagus Pasta Salad is perfect for barbecues and spring picnics. Grilled vegetables, pasta, and a lemon-dijon dressing come together in minutes to create this bright, flexible, and plant-based side dish. If you really want to take your everyday pasta salad up a notch, try adding in grilled vegetables. There’s nothing better! This easy Grilled Asparagus Pasta Salad recipe would be a perfect addition to the spread at a spring potluck party or backyard barbecue. A classic side dish, this pasta salad has rich and deep flavors from grilled asparagus, red onion, and bell pepper. Every bite comes alive thanks to the bright and zesty citrus dressing! Ready in just 30 minutes, serve this vegan side dish with all...
An easy, savory, and low-carb dinner that’s perfect for busy weeknights. These cheesy keto meatballs are something your whole family will enjoy – including the kids. It is so simple to make that there are no extreme cooking skills required. The idea of cheesy meatballs was inspired by a recipe we found on Green and Keto — a website with tons of keto recipes and resources. If you’re someone who is trying to watch your carbs, you should definitely check out their website! Not only is this recipe low-carb, but it’s also gluten free! There are no breadcrumbs in this delicious keto recipe which makes it great for celiac disease or anyone with a gluten intolerance. You’re able to enjoy...
Village Garden shares heirloom tomato treasures during summer wine series. Barbara Hollingsworth squeals “Do you see that?” An Early Girl tomato, transitioning before our eyes from waxy green to light blush to cherry red, peeks out through a sea of green vines. “We’re going to be swimming in tomatoes in a week,” David Hunsaker says. Hunsaker and Hollingsworth have been operating a small family Hanover County farm, Village Garden, for a decade now. Over the course of the next six weeks, the Village Garden tomato whisperers and Barboursville sommelier Jason Tesauro will hold a Supper Summer Somm series featuring nine central Virginia restaurants. The series kicks off with a sold-out Wednesday, June 23, dinner at Common House and ends with...
This high protein breakfast casserole packs in 25 grams of protein per serving! It gets a protein boost thanks to a secret ingredient – cottage cheese. Don’t be scared off though; by mixing the cottage cheese with cheddar and eggs, you end up with a delicious breakfast bake packed with flavor. Make a big batch on the weekend to enjoy with your family, or meal prep a batch on Sundays to reheat the next few mornings before work. Feel free to add some fresh fruit or toast alongside it if you prefer a bigger breakfast. Ingredients You only need eight ingredients to make this delicious vegetarian breakfast casserole. Here’s what you’ll need and helpful notes about each: Broccoli – While...
