Courgette flowers are beautiful and intricate little things that for me have usually been a rare delight to sample in restaurants, not really an ingredient one usually is able to get their hands on for home cooking.A very memorable courgette flower dining experience was no doubt Barrafina's take - the flower delicately stuffed with goats cheese and drizzled with honey, not only looking pretty stunning but tasting it too.I had always been keen to cook with courgette flowers at home, based on their pretty looks on the plate alone, but until last weekend hadn't ever spotted them at any supermarket or greengrocers. Well, lucky then that the pandemic has transformed me into somewhat of a market lover and of late I...
We look forward to sunny days ahead and meeting up again to dine al-fresco with friends and family, so why not choose to escape to the stunningGarden Terrace at the five-star InterContinental Dublin in leafy Ballsbridge to enjoy outdoor dining at its most luxurious. Nestling in the courtyard of the Hotel, the Garden Terrace is an oasis of calm, away from the hustle and bustle, and surrounded by beautiful trees and plants. A new menu is available for the Garden Terrace created by Executive Head Chef Alberto Rossi and his team, and includes a selection of specially curated Small Plates including Dublin Bay Prawn Cocktail; Parmesan Churros with Pesto Dip; Irish Beef Sliders with Brie Cheese, & Truffle Mayo. Biggers bites include the Cheese & Meat Platter, a selection of Irish Cheeses,...
Image by Ben Denzer for Hermès After years of criticism from animal rights activists, Hermès has begun working with vegan leather for its bags. With that being said, its latest concept takes going green and plant-based to the next level… These Birkins are constructed using real vegetables by designer Ben Denzer as part of a social media project with the French luxury label. Here, Hermès handbags get a refreshing reimagination—both literally and figuratively—using asparagus, cabbage, and cucumbers. Denzer left no part of the vegetable wasted. Stalks were bent and tied together to create handles, while flesh was cut into a padlock and bridges. However, the designer discovered that certain materials—namely fruits—are trickier to work with. It turns out that apples...
Grilled Skirt Steak is juicy, full of bold flavor, and absolutely delicious. Grilling skirt steak brings out the best of this long thin steak that you are going to love. Summer just seems like a great time to have steak, whether it’s grilled, air-fried, or skillet-seared. Try these incredible steak recipes that have top reviews, Garlic Herb Butter, London Broil, and Cube Steak! Skirt Steak Recipe Mouthwatering, tender steak fresh off the grill is an absolute treat! Summer is finally here and that means it’s grilling time. I love being able to grill, it keeps the heat out of my kitchen and house and gets the whole family outside. This grilled skirt steak is perfect for a big backyard BBQ...
This week’s Diabetic Side Dish of the Week is Asparagus with Parmesan. To make this week’s Recipe you’ll be needing Asparagus, Grated Parmesan Cheese, Kosher Salt, and Black Pepper. The recipe is from the Diabetes Self Management website where you can find a huge selection of Diabetic Friendly Recipes, Diabetes News, Diabetes Management Tips, and more! You can also subscribe to the Diabetes Self Management Magazine. Each issue is packed with Diabetes News and Diabetic Friendly Recipes. I’ve left a link to subscribe at the end of the post. Enjoy and Eat Healthy in 2021! https://www.diabetesselfmanagement.com/ Asparagus with Parmesan Like asparagus? You’ll love this simple preparation for this spring’s fresh harvest! With just four ingredients and only about 10 minutes...
