These stuffed aubergines are a sophisticated meal that anyone can make. They’re filling, healthy and delicious. What’s not to love? Recipe notes: VEGAN GLUTEN-FREE HIGH PROTEIN MAIN OR LIGHT MEAL READY IN 30 MINUTES Aubergines have a fantastic flavour and make a great alternative to stuffed peppers. Their boat-like shape means you can stuff them full of lentil goodness. The filling can be adjusted to include whatever spices or veggies you fancy. The key ingredients are tahini and chilli, which give this dish its unique taste. Ingredients: 1 aubergine – half an aubergine per person Cooked legumes – I used a pre-cooked packet of mixed lentils Garlic 1 table spoon of tahini 1 teaspoon of chilli flakes 1 teaspoon of...
‘Tis the season for cozy food that comforts, so here are nine recipes that epitomize the snuggly warmth of being wrapped up against the chill of fall and winter. That cozy time of year for pigs in blankets is upon us. To clarify, I don’t necessarily mean that it’s cocktail party season where pastry-wrapped hot dog bites take center stage, accurate though that may also be. No, it is the season where we ourselves become pigs in blankets, predisposed to little else other than snuggling up with the nearest afghan, pet, or willing body, and leaning in to the spirit of hibernation preparation with whatever comfort food best pairs with the body, beverage, or binge-watching session you’ve lined up for...
This creamy chicken florentine pasta recipe is an easy and tasty weeknight recipe that the whole family will love. On the table in half an hour, this Italian inspired dish comes together easily and is packed full of flavor. Make this easy pasta recipe for a fun and festive pasta party this Fall! When it comes to getting dinner on the table quickly, pasta is a great option. Quick and easy and something the whole family will enjoy. This creamy chicken pasta recipe is so tasty and on the table in 30 minutes. How to Make Chicken Florentine Pasta Cook pasta according to package directions. Drain and set aside. In a 6-qt. Dutch oven, melt 2 tablespoons butter over medium-high...
This lasagna is made with a delicious and rich meat sauce for an easy, traditional and comforting main meal. This Italian layered pasta dish is loaded with flavor and only takes 20 minute prep time. Perfect for a weeknight meal and fancy enough to serve to guests. I honestly don’t think there’s a better comfort food than a cheesy lasagna layered with a rich and flavorsome meat sauce. It’s so hearty and filling and it’s a dish the whole family will love! How to Make The Best Lasagna with Meat Sauce Heat oven to 350°F and adjust oven rack to middle position. Spray a 9×13-inch casserole or lasagna pan with nonstick cooking spray. FOR THE SAUCE: In a large Dutch oven...
