If you’re looking for a tasty weight watchers air fryer shrimp recipe, look no further than my version of coconut shrimp and asparagus. It’s so quick and easy to make. It’s a lighter crispier version of your favorite restaurant side dish. Made without oil it’s totally Weight Watchers friendly, and there’s only 3 WW points total. This recipe is made with just a few simple ingredients. Not to mention it’s insanely delicious! The shrimp come out crispy and tender — did I mention there’s no oil? You can eat it as is or with a low sugar dipping sauce. The combination of juicy shrimp with a light crunch of flour coated in coconut flakes next to a serving of...
Hi everyone! It's been awhile since I've posted a monthly menu plan. Meal planning is one of my all-time favorite routines, but sharing them on the blog kind of got put on the back burner when I went back to work full- time. Without a dinner menu, I just feel lost, so I'm happy to say that I will be posting our Monthly Menu Plan again! If you're not familiar with "Menu Plan Monthly", it's a monthly list of meal ideas to help you get out of your dinner rut. Meal planning not only saves you time, but you're also saving money and reducing trips to the grocery store. Each monthly meal plan is easy to follow and is posted in a...
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Smothered Pork Chops are tender, savory, and satisfyingly covered in a creamy mushroom gravy. This one-pan dinner is the perfect comforting dinner at home that your family will love! Forget everything you know about pork chops being dry and flavorless! These pork chops are so packed with flavor you won’t believe it, and they are so moist and perfectly cooked that my family instantly loved this recipe. After you try this recipe, you’ll have to try these fun Hawaiian Pork Chops, these delicious Baked Stuffed Pork Chops, and these easy Juicy Air Fryer Pork Chops. Smothered Pork Chops in an...
This lightning-quick pasta dinner is our new obsession! The combination of creamy tomato sauce, garlic and fennel seeds is the perfect accompaniment to tender Swiss chard, white beans and pasta. The best part is, it’s ready in less than 30 minutes! Table of contents Why We Love This Recipe For Swiss Chard Pasta Key Ingredients for this Recipe Step By Step Instructions To Make Swiss Chard Pasta with White Beans FAQs and Expert Tips Additional Veggie-Packed Pasta Dinners To Try Jump to Recipe·Print Recipe Why We Love This Recipe For Swiss Chard Pasta One thing is for certain, if you know and love our Simple Sauteed Swiss Chard then you have to try this new veggie-packed Swiss Chard Pasta recipe....
Contrary to popular belief, goats cannot eat garbage. While these curious creatures may be seen rooting through trash cans or bins, they are actually very selective eaters. Goats prefer to eat grass, leaves, and other vegetation and that includes plenty of fresh veggies. Goats will eat just about any type of vegetable, including leafy greens, root vegetables and more. For this reason, owners have cause to worry that goats will damage their gardens and other crops as goats that make it to them won’t just eat the occasional leaf or stem! Despite this annoying tendency, veggies are a great nutritional supplement for your goats. To help give you a head start on including veggies in your herd’s diet we are...
